... this is one of the best char siews I’ve tried ... Bangsar bAbE
... the meat really dissolves just by moving it around in your mouth and applying little pressure using the tongue ... vkeong
... the char siew, it was really awesome ... KYspeaks
. the noodle is flavoursome ...ling239
... taste is simply delighting and much recommended... StrawberrY Gal
... good noodles, average wan ton soup and one of the better char siew in town ( not necessarily the best )...Tummy Rumble
By `` non-moving'', I mean there were many cars double-parked along this already-narrow road. so weaving your car among them really requires a lot of patience and good nature!PureGlutton
Every pieces of these sticky & caramelized meat just melt-in-your mouth, hmm ~ ~ It's awesome!choi yen
I've always had a soft spot for something porky, be it Char Siew, Roasted Pork, Sweet n Sour Pork etc. The type of Char Siew I love the most is exactly like the ones they serve here...j2kfm
Kind of bad for health to ask for the black and burnt part, but we are already eating the fatty part which was unhealthy, Eat First Think Later...Eat First Think Later
The deep fried dumplings were good too but the skin is a bit too hard when its cold ( floggers had cold food most of the time! Ipoh Mali Talak Sombong
Photo by TERRACE at Hock Choon
Jalan Ampang
Japanese Food
masak-masak
Paranoid Android
foodbin
Eat Drink KL
HairyBerry
Eat your heart out
Publika Shopping Gallery, Jaya One
American Food
A Lil' Fat Monkey
TimeOut KL
Babe in the City
Taufulou
SneakyLily
~Brought up 2 SharE~